Yellow! My watermelons are yellow inside! I heard the tell-tale snap that tells me the watermelon is ready when I stuck my knife into this one, but I didn't see any red when I peeked in and thought, once again, that I had picked it too early. But then, yellow! I had forgotten about the seeds I planted from Poland that I bought from an Italian seed company at a local Italian market here in the United States.
"I'm working on your hope chest," I told my older daughter. "So far, there are sunflower, butternut squash, yellow watermelon, and cantaloupe seeds." (Her hope chest will need to be in the ice chest, of course, since, in addition to growing these each year, I can vacuum-seal and freeze some of these seeds in order for them to last long enough for her to need them.)
"Lemon cucumber?" she asked.
I had forgotten to save lemon cucumber seeds, even though we had truly a bumper crop of them this year. But one vine is still growing. So, as always, there's still hope.
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