I'm a corporate and editorial writer who specializes in sustainability. Here is my LinkedIn profile. Contact me at sustainablepattie@comcast.net.
Thank you, Sara Snow, for your generous recommendation of my book.
See Sustainable Pattie--straight talk about sustainability in metro-Atlanta

Sunday, June 26, 2011

Ready for the Next Stage. As a Person. As a Mother.

It's everywhere, the reasons to be frustrated.  The wasted water.  The trucks parked on sidewalks.  The traffic that won't stop for a child.  The organic bananas (good) swimming in plastic (bad).  The triclosan in yet more everyday products, unbeknownst to most consumers.  There's only so much I can do, and frankly, the rest is symbolic.  Change will come, little by little, in time.  But as it does, my girls are growing up.  Whether roads are safe for children to ride their bikes or products are safe for children to consume (or even touch) is starting not to matter any more in my house because I soon will no longer have childrenI have done what I can do. 

I took this picture as I sat on a bench and watched my older daughter pull away from the curb to take her driver's test.  She was no longer wearing the chartreuse shoes.  I was no longer gripping, praying, and quoting Woody Allen.  We had done things together I didn't think possible a year ago.  Driven on highways and in rain and in the dark.  Laughed, talked, shared--like friends, not mother and daughter.  Hint: ending up at a garden at the end of every driving session helped--and knowing that, now, in and around my city, there are at least a dozen from which to choose (where three years ago there were none), was really gratifying. The community garden I helped start has expanded.  Food pantry gardens are flourishing.  Gardens at places of worship and schools are heavy with peppers and tomatoes.  Pictured below is the garden bed where student reporters (including my younger daughter) from the environmental blogger club named E-Witness News, which I helped start and run, planted sweet potatoes as a gift to the new students who will inherit that garden.  It may not seem like much to you, but it is the only school garden bed in 16 years in which either of my daughters got to plant.  It had been a long journey to that simple, cinderblock bed.

And yes, my older daughter passed the test (and, by the way, she is the only student from her driver's education class who learned to drive in a hybrid). I told her that that doesn't mean she's an expert and doesn't need to learn anymore.  It means she is ready for the next stage of learning--alone, without me.  Aren't we always simply ready for the next stage of learning?

When I came home, I saw sunflowers and zinnias, and some of Rashid and Eugene's eggplants, and butternut squashes growing where there had been nothing.

I saw the side of my house that had been lawn just two years ago, overflowing with onions and beans and squashes (many, many, many--my gosh, how many did I plant?), and a rose bush that grew at least eight times its size in just one year.

I saw a daily abundance in my back garden that makes up for the fact that I didn't join a CSA this year, for the first time in ten years.
 
And then my daughter left me again, this time with my husband, who brought her far away to a university where she is taking a course she chose on global social justice. Pictured is my younger daughter waving goodbye. I stood farther back, one of my favorite lines from a Billy Joel song resonating in my head.  Life is a series of hellos and goodbyes; I'm afraid it's time for goodbye again.
But I'm not afraid of goodbyes.  I'm excited.  I'm ready for the next stage of learning.  As a person.  As a mother.  

Yesterday, I decided to step down on August 1 from leading Team Food Pantry, which I have done for two years now.  I intend to stay very involved, but I somehow intrinsically know now when I am being called elsewhere, and when I am standing in the way of someone else's leadership opportunity.

Yesterday, I rearranged the furniture, turning a couch in the living room so it is facing the kitchen, so that people can hang out and talk while I'm cooking (which is always).  My younger daughter asked what was going on, and I said, "Let's just change things a bit.  It's good for the imagination."  She had just played the role of Willy Wonka in a camp play and knew all about "a world of pure imagination."

Yesterday, I made candied mint leaves for the first time, and used them as a garnish on homemade brownies to bring to a gathering at the community garden last night.  Old faces and new faces were there.  My younger daughter fell in love with the sorrel pesto a woman named Karen brought.  A man named Carl turned 71 and brought his own birthday cake.  A woman named Nicole gave me a book about two New Yorkers (one of whom used to work for Martha Stewart) who ditch the city and move to a farm (I read the first chapter last night and it really almost had me crying laughing).  We marveled around a blooming artichoke.  We huddled under an umbrella while it rained.  

And then we stood there, mesmerized, as a rainbow stretched across the sky.

And even though it was evening, I knew, in my heart of hearts, that a new day had dawned in my life.









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Sunday, June 19, 2011

Rhymes with Broccoli (Thoughts Inspired by Barry Estabrook's New Book, Tomatoland)

So I'm out there in the rain, rain, glorious rain last night, balancing Barry Estabrook's excellent new book, Tomatoland, in one of my tomato patches so I can shoot a photo for you, and wondering if I'm ever going to have tomatoes this year.  There are just a few hard green ones in my garden right now, which, of course, would be just right for Immokalee-Rhymes-with-Broccoli, Florida, where pretty much we're talking slave immigrant labor to pick tasteless immature fruits whose growing and working conditions sicken people, deform babies, and degrade the land and water, in order to feed America winter tomatoes.

"I'm worried about the tomatoes," I told my younger daughter.  By this time last year, they were already lining the window sill.

Estabrook says tomatoes used to be a luxury item, available only for a short, specific period of time and, therefore revered.  Home gardeners know that feeling--we wait all year for the tomatoes.  But my situation is particularly precarious because this year, for the first time in ten years, I didn't join a CSA (when you pre-pay a farmer at the start of the season and then get a box of seasonal crops each week) and I don't go to the farmers market.  I'm trying to really use what I'm growing in my ever-expanding home garden, and to honor that bounty more fully.  Yet that bounty does not look like it's going to include tomatoes, unless things change dramatically.

My younger daughter didn't even look up from what she was doing.  "Life goes on, Mom," she said.  "If we don't have tomatoes, we don't have tomatoes. We have other things."  So wise, my daughters. But a year without tomatoes?  Will this be the year without tomatoes?

Tomatoland reads like a wonderfully detailed, completely-engrossing, investigative news article, which is no surprise since it really started as an article in Gourmet magazine, which went on to win the 2010 James Beard Award.  It reminds me of Outcasts United, in a way, which is the book resulting from the excellent New York Times article written by Warren St. John about Luma Mufleh and the Fugees in Clarkston, GA (to whom my friends and I are delivering our ten watermelons a week again, starting tomorrow).  It reminds me of Ed Bruske's book about school lunch (see center column), based on his investigative reporting (the best in the nation) on that topic.  (Oh, wait, he didn't write that book yet . . . )  And, you must know, it reminds me of many of Estabrook's other articles--about wild and farmed salmon, about farmed shrimp, about Kobe beef, about Jamaica Blue Mountain coffee, and more--all of which could eventually become their own books.

This same week, as I was reading Tomatoland, two other seemingly unrelated things happened.  One, I went to a screening of Grow!, a movie by husband/wife team Christine Anthony and Owen Masterson, about the growing movement of young organic farmers in Georgia.  Charlotte and Wes Swancy of Riverview Farms, whose CSA is the one to which I've belonged for the past few years, are included, and this just made me miss the weekly farm box more.  Here's Wes from Anthony-Masterson's previous film, Farm! (Wes makes a simple yet profound statement that I haven't been able to get out of my mind--take the 17 seconds to watch it and let me know if it gets you right in the heart as well):


I've "known" Christine and Owen for a couple years, but this is the first time I met them in person, which was an incredible pleasure.  My favorite part of Grow!, besides the gorgeous scenes of beautiful, passionate young farmers on their abundant land (and when Darby of Sun Dog Farms shook the basil, and when Wes walked with his dog down the lane like he did the time I visited him for the Edible Atlanta article I wrote about Charlotte and Wes years ago), was when the farmers said what their original intention during college was (and yes, just about all of them are college graduates). Three of them planned on going to medical school.  One was heading to law school.  None intended to be farmers.

Smart, well-spoken, charismatic, and committed, these increasingly connected and motivated young farmers (in a country where the average age of a farmer is 57), are barely getting by yet are treated like rock stars when they show up at farmers markets and farm-to-fork restaurants.  Contrast this with the workers in Immokalee, or the fact that the state of Georgia is cracking down on illegal immigrants, starting July 1, and therefore many migrant workers simply skipped the state of Georgia this year, meaning industrial farmers are struggling enormously to bring in their crops.  The governor of Georgia proposed filling crop-picking jobs with the thousands of convicts on probation who need jobs but can't find them.  After day one on the job last week, many of these new workers simply quit because they couldn't make it in the fields.

"Conditioning, " I heard Governor Deal say on the radio.  "They need conditioning in order to do this work."

I thought of that as I perused my tomatoes, or, should I say, lack of them.  Conditioning.  I'm conditioned to expect certain things, like an abundant tomato harvest.  Yet that's not always how it goes.  I looked around and noticed I have butternut squashes, not yet ripe, coming out of my ears.  The garlic bed was ready for harvesting.  Onions are everywhere.  Lamb's quarters proliferate.  The kale is completely over-achieving.  The potatoes haven't stopped since late April.  Pattypan, zucchini, and yellow squash plants have spread their arms everywhere.  The Moon and Stars watermelons' spotted leaves are waving hello, and the cucumber plants' tendrils have grabbed on to anything and everything in their way for their rambunctious romp ahead.  Both the beans and the sunflowers somehow made it past the chipmunks this year, and let's not even mention the ubiquitous mint.  And so, yes, I have other things, and daily harvests that fill a basket more than make up for a weekly farm box delivery, and lead to teas and pizza sauces and fritters and pestos, if I just take the time to honor them.

Yet, I still want tomatoes.  Just not tasteless, pesticide-laden ones harvested by people treated like slaves.

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Friday, June 17, 2011

Food for My Daughters--the Recipes

I call them "recipes" very loosely, since I'm not a recipe kind of person.  However, I do provide you with some tried-and-true suggestions on things you can do with that local abundance coming out of your home or community garden, or your CSA box.  Food for My Daughters includes a Baker's Dozen worth of seasonally-appropriate recipes (about one per chapter--I wouldn't call it a cookbook), but if you add in the variations suggested, it's really unlimited. (And, yes, the hands holding the watermelon belong to my younger daughter, who was a baby on 9/11/01.)

"Like" Food for My Daughters on Facebook, and I'll be sure to send you updates when the book is available on Amazon (around August 15).   Just in time for late summer harvests!


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Thursday, June 16, 2011

The Introduction to My Book, Plus a Photo from the Week of 9/11/01

I read the introduction to my book, Food for my Daughters, on my podcast today:
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As mentioned in the audio above, my younger daughter was a baby on 9/11/01 (the day which served as the impetus for my decision to grow food for my daughters).  Just this morning, I found this photo, from a candle lighting that week in which Americans were asked to participate wherever they were.  This is my younger daughter and my mother, on 9/14/01, sitting on a bench in front of my house, with candles.

This bench, by the way, is now painted blue and surrounded by edibles.

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Sunday, June 05, 2011

My 24 Hours of Silence, a World Class Exhibit, and Finding "the Happy"

Last week, when I went to the monastery for my 24 hours of intense work on Food for My Daughters, I found a bench under a very smelly flowering tree, which I have yet to identify, and got down to business.  This was my view in one direction.  My view in the other direction was of the church, which was built by the monks themselves, right down to the stained glass. 

I saw the sun set and then rise again from this seat, in one of many designated silent areas.  And all was good.

At one point, my older daughter, who had come with me and was working on a very special art project in our shared room, came bounding out for a break.  Together, we made our way to the new Monastery Heritage Center (which had opened just three weeks earlier).  It was separated cleverly from these areas of silence by what's called a "prayer walk," which enables a transition from meditation to mass appeal and is one of many brilliant design solutions we were unknowingly about to encounter.  

We noticed immediately the edible hedgerow of blueberry bushes, at least 75 of them, and sensed something interesting was going on.  Sure enough, the LEED (Leadership in Energy and Environmental Design) attributes of this new complex jumped out at us--the bike rack, the stormwater mitigation bioswales in the parking lot, the site orientation to embrace daylight, the salvaged bricks used as pavers, the sun-shading overhangs.  

The complex includes two renovated barns, one that serves as the heart of one of the very best exhibits I have ever seen anywhere in the world (no exaggeration here--I was blown away by it for many reasons--in fact, I'm not done yet writing about the monks' amazing accomplishment with distinct design and communications challenges--stay tuned for future news from me on this).  

The other barn (not pictured) serves as the Abbey Gift Shop, where you can get the famous Monk's Fudge (in three popular flavors), a wide range of other high-quality items, as well as spirituality-based books (and you can hang out while reading them in comfortable chairs as well).  I saw one of my fave books of all time there, Hope for the Flowers, which I had gotten when I was about 11 years old, and two copies of which I bought for my own daughters years ago. I also saw Father Anthony's dried basil, although I am sorry to say I never did meet Father Anthony or see his garden.
 
Still intrigued after I got home about this truly outstanding complex, how it came to be, and who created it, I researched and found that the exhibit was created by a company named Malone Design/Fabrication, and the complex was designed by an architectural firm named Jones Pierce (see info about the Monastery Heritage Center on its website here).  

I interviewed one of the architects, Drew Kinney, who, along with Cooper Pierce (firm co-owner and the other highly involved person on this project), provided me with an extensive list of the sustainability attributes, which includes the initial design setup to enable the addition of a rainwater harvesting system and solar panels in stage two.  He also shared how moving it was to work on an institutional project that involved a group of people (the monks) who were so personally and passionately invested in the success of their project as its success as a visitors' center will enable them to sustain their cloistered monastic lives.  

My fave part of our interview, however, was when I asked Drew why he decided to become an architect.  He answered, "I always paid close attention to homes.  I was always interested in how people live in their homes, and how this correlates to how they live their lives."  

So many thoughts are still swirling through my mind from last week's trip to this monastery, and Drew's words are some of the loudest of all.  My home is far from a showplace and somehow manages to go from nice and neat to what-on-earth-happened-in-here within moments each day.  I am so attracted to the austere simplicity that I saw on display at the Monastery Heritage Center.  Can I ever move toward that ideal, or am I just a disorganized mess?  Is our home an honest expression of our lives, and is that something we should constantly work to change or, rather, embrace?  

Just then, I thought of what one of my older daughter's friends said recently: Your house smells happy.  Ours smells like cleaning supplies.
  
I thought back to when we arrived home and I saw a plate of half-eaten fruit sitting on the kitchen table, sheet music laying on the dining room floor, pool towels drying on chairs, and flip-flops blocking the door on the way to the garden.  And I no longer saw the mess.  I saw the happy.  

There will be a day when the children are grown and gone, and the house will be austere and simple.  In the meantime, this is our life.  Sometimes chaotic.  Often a mess.  Usually smelling of happy.  If that's one of the big breakthroughs from my 24 hours of silence, I'll take it. 

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Thursday, June 02, 2011

This Week's Food for My Daughters Excerpt: As a Favor to Randy Pausch of The Last Lecture


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Some of my published stuff

Some of my published stuff
Editors, email me at sustainablepattie@comcast.net if you think I would be a good fit for your national publication.